culinary

Restaurant Hebel

nature

Cross-over meets regionality

Named after the German writer, theologian and educator Johann Peter Hebel, who was born in Basel in 1760 and is considered a pioneer of Alemannic oral literature due to his volume of poems Allemannische Gedichte.
 
Our à-la-carte restaurant Hebel, under the direction of our chef Christian Bischoff and restaurant manager Sebastian Albrecht, has 138 seats. Here you can enjoy relaxed cross-over cuisine paired with regional specialties made from fresh, regional and healthy products. Here you will find creative cuisine, interpreted in a modern way, accompanied by fresh, young wines from the region and around the world. 
 
The clear shapes of the interior, the interplay of stylish materials and subtle colors creates a pleasant harmony and unobtrusive elegance. 

opening hours

Breakfast

Mon-Fri 6:00-10:00 a.m.

Sat-Sun 6:30-10:30 a.m.
 
Evening kitchen hours (temporary)

Tue-Sat 17:00-22:00

 

 

 

menu